Showing posts with label nordic ware. Show all posts
Showing posts with label nordic ware. Show all posts

7/22/2012

Nordic Ware Wildflower Pan Review

Nordic Ware Wildflower Pan
Average Reviews:

(More customer reviews)
I gave this as a gift and the recipient was very happy with the product. Like most Nordicware pans, it works best when used for traditional cake recipes. Things get a little sketchy when you start using non-standard flours and high-protein recipes although this pan is more forgiving thanother Nordciware pans with deeper patterns.
for best results, grease the pan well with Crisco and follow up with baker's Joy spray before putting batter in pan. This mold makes a wonderful lower calorie cake when you omit the frosting and simply dust with confectioner's sugar. You can also drizzle a glaze on top. Regular frosting will obscure the lovely pattern.
Recommended for lemon cakes, deep chocolate, vanilla, spice cake and other recipes that an stand up well without heavy frosting. it makes a nice jello salad mold as well. For EJllo molds, do not grease or spray - that would be yucky.

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Decorative, elegant, and whimsical, this Nordic Ware wildflower pan makes great cakes, breads, desserts, and even molded foods, such as gelatin salad. The finished pattern includes several pinwheel-shaped flowers, along with many smaller flower designs and a picket-fence border around the sides. The pan's 10-cup capacity is big enough to feed several people but small enough to keep your dessert a reasonable size. Nordic Ware bakeware is made from heavy cast aluminum with a nonstick coating that evenly releases your cake or bread every time. Now you can have loads of fun expressing your kitchen creativity.

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6/26/2012

Nordic Ware Daisy Cake Pan 10 Cup Review

Nordic Ware Daisy Cake Pan 10 Cup
Average Reviews:

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You'll get compliments on your daisy cake -- if you take care in preparing the pan for baking and in adding a glaze. I had trouble unmolding my first cake with NordicWare's Wildflower Pan, so I contacted the company for help. They advise using Crisco and Wondra flour. Although I prefer butter, the Crisco worked far better, but I took extra time to use a pastry brush to apply the Crisco to ensure getting into every nook and cranny. I did not like the recipe that came with the pan, so I asked about additional recipes. The only response was to use a standard cake mix. This was not very satisfying, as I prefer from-scratch cakes. However, I do sometimes use a cake mix that I "doctor up," and have been pleased with the results. Even the addition of grated citrus rind in a glaze can disturb the lovely pattern of the cake, and even a thin glaze must be applied very carefully, or the flower petals will break up.

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NordicWare, creator of the original Bundt pan, has been making high-quality bakeware for more than 50 years, and their range of cast aluminum baking pans continues to inspire creative home cooks around the world. This 10-cup cake pan features a deeply embossed daisy pattern that can be used to create beautifully detailed cakes, breads, and molded desserts. The thick cast-aluminum construction ensures consistent results, with evenly browned, moist, well-risen cakes, while the nonstick coating guarantees easy release and quick cleanup.

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1/15/2012

Nordic Ware Swedish Rosettes & Timbales Set Review

Nordic Ware Swedish Rosettes and Timbales Set
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I come from a small farming community, in the mid-west. My family was of German descent. The neighbor lady use to make these wispy cookies that are so thin and crispy that they just melt in your mouth. Also, when I went to my aunt's houses, many of them had these wonderful delights. I use to wish that my own Mother would make some of these cookies, but she would always say that it took a special tool that she didn't have and couldn't find.
Here I am, almost 60 years old. I ordered this special tool and now I am impressing all of my friends with these special treats. No one can eat just one. I must admit that it does take a bit of practice to turn out the beautiful rosettes. However, it is much cooler than heating up an oven to turn out the wonderful wish from my past.

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Traditional Scandinavian rosette and timbale irons. Make delicious, melt in your mouth deep-fried rosette cookies or timbale pastry shells. Each set includes a quick-change handle, 3 rosettes, 3 timbales forms and a batter recipe on the back of each box. Each cast aluminum form is approximately 2 3/4 inches across.Proudly made in the USA by Nordic Ware.

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6/20/2011

Nordic Ware Platinum Collection Petits Fours Pan Review

Nordic Ware Platinum Collection Petits Fours Pan
Average Reviews:

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This works perfectly! I own two different Nordic petit fours pans and have never had a single problem.
Yes, they do come out tiny, but you really should realize that just from seeing the name petit four.
To get the best cakes, use a tight crumbed cake recipe. Pound cake works great for petit fours. Since slicing would ruin these pretty cakes, try injecting fillings into the center. Ganache, frosting, and jam are great fillings.
Use a icing the cakes, freeze them four a couple of hours until firm. Dip the petit fours in brightly colored poured fondant or chocolate to coat and place on a cooling rack to dry.
Petit fours are a lot of work, but totally worth it.

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20 floral mini molds make this pan perfect for cakes, quick breads and candies.Features four different flower shapes.Made of heavy cast aluminum that provides superior baking performance.Baked goods rise evenly, cook more uniformly, and have delicious golden crusts because of the excellent conduction of this heavy walled pan.Cast bakeware also produces better shapes and finer details than ordinary pans.The special, heat reflective exterior and premium non-stick surface assures uniform browning and easy release and cleanup every time.10 cup capacity.Proudly made in the USA by Nordic Ware.

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6/03/2011

Nordic Ware Bouquet Pan Review

Nordic Ware Bouquet Pan
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Okay, I admit it, I own many different styles of these pans -- I am attracted to the various designs and high quality. Initially I was surprised at the price tag but as is often the case, you get what you pay for. Properly cared for, this pan will last a lifetime. The pan is particularly lovely because of the three different flowers -- rose, sunflower and daisy.
Pan preparation is important so don't skip this step. Spray Baker's Joy (cooking spray that contains flour and is designed for baking) liberally in the pan to capture all details, then turn the pan upside down over paper towels to drain while you prepare the batter. The recipe that comes with the pan is delicious but a cake mix may be altered to work well in the pan. A dense cake, like a pound cake is the goal. There are many recipes on the internet recipe/cooking sites. In a search engine type in the words -- recipe for bundt cake from mix. A typical alteration includes an additional egg and substituing yogurt or sour cream (if desired, non-fat versions of the dairy products also work) for the liquid. The thicker the cake batter the more detail in the cake. Before placing it in the oven, give the pan a good rap or two on the counter to release any air bubbles that might interfere with the finished design.
Be sure to let the cake cool upright in the pan for 10 minutes before unmolding. Right from the oven the cakes are too fragile to unmold and they can easily fall apart, but if they stay in the pan too long they begin to adhere and may stick. If too much batter was used and the cake has risen above the mold, after cooling, a serrated bread knife, held almost flush with the pan, can quickly remove the excess. Once cool, the finished cakes are distinctive and just a light dusting of powdered sugar will make the details pop. Lighter batters show off the design more clearly -- white, yellow and spice cake. It is possible to scratch the non-stick finish, so do not use any metal utensils or harsh scouring pads on the pan.
These cakes are welcome during any Springtime, Easter or even a baby shower celebration. But, no particular event is necessary to brighten a mundane week with the special cakes made with this terrfic Nordic Ware pan.

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Our bouquet pan allows you to assemble an edible bouquet of your favority flowers...rose, sunflower, and daisy. Six 1 cup cavities. Proudly made in the USA by Nordic Ware.

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3/23/2011

Shortbread Mould - Flowers - Octagonal Review

Shortbread Mould - Flowers - Octagonal
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I was so looking forward to baking shortbread cookies with this beautiful mold. I heard that the ceramic ones were the original shortbread molds, and the best. However, I baked the cookies and the first ones came out fairly well although the little flower designs weren't all that prominent. The second batch I didn't bake long enough and when I went to unmold the cookies, they all crumbled and fell apart. I will try more later, but these were for holiday gifts so I didn't have a lot of time to experiment with different recipes. So, although the price is kind of high, it is a beautiful mold. My advise is to not underbake your cookies so they will stay together.

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For years, Brown Bag Designs has been making extraordinary ceramic pans in which to bake the prettiest Shortbread ever. You won't believe how easy it is to bake up cookies that look as good as they taste. You bake the Shortbread right in the pan and then turn out the decorative treats. Made from Hi- fired non-porous ceramic. Durable functional, beautiful.

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3/18/2011

BITE SIZE ROSES Flowers, Fruits & Vegitables Candy Mold Chocolate Review

BITE SIZE ROSES Flowers, Fruits and Vegitables Candy Mold Chocolate
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Very nice rose.After dinner mint looks nice with green leaf. Oh so pretty for a wedding reception. A special gift for the bride. Recipe is simple 2 oz cream cheese at room temp. mixed with 2 cups of powdered sugar,1/4 tsp of peppermint flavor and any color food coloring. Mash cream cheese with flavor and color then add sugar until dough like,then roll in hand small - marble size, gently roll in reg. sugar and press into mold. Turn over into wax paper to dry. makes 50.

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This is a first quality, tough plastic mold.It is durable and reusable.It is not machine washable.Suitable for chocolate and soap making as well as plaster and concrete crafting.FDA approved.

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